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1
Postharvest Pathology of Fresh Horticultural Produce

Postharvest Pathology of Fresh Horticultural Produce

Năm:
2019
Ngôn ngữ:
english
File:
PDF, 17.00 MB
0 / 0
english, 2019
2
Postharvest Pathology of Fresh Horticultural Produce

Postharvest Pathology of Fresh Horticultural Produce

Năm:
2019
Ngôn ngữ:
english
File:
PDF, 17.45 MB
0 / 0
english, 2019
3
Postharvest pathology of fresh horticultural produce

Postharvest pathology of fresh horticultural produce

Năm:
2020
Ngôn ngữ:
english
File:
PDF, 17.45 MB
0 / 0
english, 2020
4
Postharvest Decay. Control Strategies

Postharvest Decay. Control Strategies

Năm:
2014
Ngôn ngữ:
english
File:
PDF, 11.12 MB
0 / 0
english, 2014
5
Postharvest Diseases of Fruits and Vegetables: Development and Control

Postharvest Diseases of Fruits and Vegetables: Development and Control

Năm:
2001
Ngôn ngữ:
english
File:
PDF, 24.91 MB
0 / 0
english, 2001
6
Ethylene: Agricultural Sources and Applications

Ethylene: Agricultural Sources and Applications

Năm:
2002
Ngôn ngữ:
english
File:
PDF, 12.92 MB
0 / 0
english, 2002
8
Postharvest Pathology

Postharvest Pathology

Năm:
2010
Ngôn ngữ:
english
File:
PDF, 9.09 MB
0 / 0
english, 2010
9
Postharvest Pathology

Postharvest Pathology

Năm:
2010
Ngôn ngữ:
english
File:
PDF, 3.68 MB
0 / 0
english, 2010
10
Postharvest Pathology

Postharvest Pathology

Năm:
2010
Ngôn ngữ:
english
File:
PDF, 9.55 MB
0 / 0
english, 2010
12
Biological Activity and Applications of Natural Compounds

Biological Activity and Applications of Natural Compounds

Năm:
2020
Ngôn ngữ:
english
File:
PDF, 13.83 MB
0 / 3.0
english, 2020
13
Herbal Medicine in Yemen: Traditional Knowledge and Practice, and Their Value for Today's World

Herbal Medicine in Yemen: Traditional Knowledge and Practice, and Their Value for Today's World

Năm:
2012
Ngôn ngữ:
english
File:
PDF, 3.29 MB
0 / 0
english, 2012
16
Assessment of Mint, Basil, and Lavender Essential Oil Vapor-Phase in Antifungal Protection and Lemon Fruit Quality

Assessment of Mint, Basil, and Lavender Essential Oil Vapor-Phase in Antifungal Protection and Lemon Fruit Quality

Năm:
2020
Ngôn ngữ:
english
File:
PDF, 1.05 MB
0 / 0
english, 2020
17
The effect of visible and ultraviolet irradiation on cultured fungi

The effect of visible and ultraviolet irradiation on cultured fungi

Ngôn ngữ:
english
File:
PDF, 6.23 MB
0 / 0
english
18
Мицелиальные грибы как продуценты белковых веществ

Мицелиальные грибы как продуценты белковых веществ

Năm:
1981
Ngôn ngữ:
russian
File:
DJVU, 714 KB
0 / 0
russian, 1981